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Marlow combines its Mediterranean roots with a European sensibility, and strives to create a warm and welcoming space with a causal approach and dedicated passion to its cuisine.

Our team strives to support only local farms and businesses as we believe in the power of community and advancing job opportunities through that support. It also promotes the shrinking of carbon footprint when your food does not have to travel thousands of miles to get to your plate.  

Since March 2020, Marlow Bistro partnered with many non-profits to join efforts in providing nutritious meals to feed New Yorkers in need.